2020 Simulation Robot Exhibition
2020 Simulation Robot Exhibition
2021-02-23
NEWS
Food delivery robots accelerate the recovery of consumption in the catering industry
- Categories:News
- Time of issue:2021-02-20 10:52
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(Summary description)During the New Year's Day, all parts of the country ushered in a substantial drop in temperature. Therefore, in terms of catering, hot pot and barbecued "Jianghu dishes" are favored by consumers, and there are serious waiting positions and queues. However, as the temperature drops, there are signs of a "resurgence" in the epidemic. The emergence of food delivery robots can not only achieve the "contactless" delivery requirements during the epidemic, but also improve service efficiency and reduce human-to-person contact, which greatly reduces Risk is a new type of service tool to replace labor
Food delivery robots accelerate the recovery of consumption in the catering industry
(Summary description)During the New Year's Day, all parts of the country ushered in a substantial drop in temperature. Therefore, in terms of catering, hot pot and barbecued "Jianghu dishes" are favored by consumers, and there are serious waiting positions and queues. However, as the temperature drops, there are signs of a "resurgence" in the epidemic. The emergence of food delivery robots can not only achieve the "contactless" delivery requirements during the epidemic, but also improve service efficiency and reduce human-to-person contact, which greatly reduces Risk is a new type of service tool to replace labor
- Categories:News
- Time of issue:2021-02-20 10:52
- Views:
Information
During the New Year's Day, all parts of the country ushered in a substantial drop in temperature. Therefore, in terms of catering, hot pot and barbecued "Jianghu dishes" are favored by consumers, and there are serious waiting positions and queues. However, as the temperature drops, there are signs of a "resurgence" in the epidemic. The emergence of food delivery robots can not only achieve the "contactless" delivery requirements during the epidemic, but also improve service efficiency and reduce human-to-person contact, which greatly reduces Risk is a new type of service tool that replaces labor.
Before eating, the food delivery robot moves back and forth to deliver small items such as tea, snacks, disposable disinfectant, napkins, etc. to the guests. During the meal, the food delivery robot replaces the busy waiter to prepare meals, which is non-contact and more hygienic. After the meal, there are even food delivery robots to collect meal feedback, which is convenient for the store to make subsequent business adjustments.
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